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RECIPE BLOG

Keto Fried Pickles

recipe blog

A southern favorite and for good reason. This are simply amazing!

INGREDIENTS:

2 large eggs
1 bag of plain pork rinds
Jar of sliced dill pickles*

Please also be careful to choose plain pork rinds as most of the flavored ones have Maltodextrin or other forbidden and hidden ingredients.

INSTRUCTIONS:

In a small bowl beat eggs together.
Add pork rinds to blender and blend until they resemble crumbs.
Add the pork rinds crumbles to a separate bowl.
Dip each pickle slice in the egg wash and then the pork rinds.
Place each pickle slice in the air fryer basket in a single layer.
Cook at 390 degrees for 15-20 minutes until golden brown.
Serve hot with my Keto Ranch dressing for dipping.

NOTES:

Please also be careful to choose plain pork rinds as most of the flavored ones have Maltodextrin or other forbidden and hidden ingredients.

MACROS:

Servings 4 Serving Size: 7 pickles

Carbs: Carbs: 5 grams |Protein: 24 grams| Fat: 15 grams

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